Custom Culinary Experiences
We are Chefs Eric and Laura Lee, a husband-and-wife team, whose food tells a story that forges emotional connections and creates lasting memories. Our customized approach ensures exceeding expectations of even the most difficult to impress diners. Since 2011, we have become synonymous with expertise, excellence, and unparalleled hospitality. We are your ultimate choice for winery, corporate and private events in the Sonoma and Napa Wine Country. We are now also creating culinary experiences in Carmel, Carmel Valley and Monterey.
Casual Dining
Elegant Dining
Premier Experiences
How it Works
We turn your vacation home into a private restaurant-style experience.
-
Personal connection is an essential ingredient in curating any of our experiences, so we’d love to speak on the phone with you to learn more about your event.
What’s your dream meal? Are you looking for an interactive or intimate dining experience? Whether you are looking for a chef to come into your vacation home or a caterer for a private party, wine club or corporate event, we are here to bring your vision to life.
-
Work directly with your chef to customize a menu based on each guest's dietary preferences. If you have 1 gluten free, 1 dairy free, 1 vegetarian and 6 carnivores, worry not! It is our mission to assure that every guest has an incredible meal.
There is no limit to what we can prepare, so the final menu will be a perfect reflection of your vision.We utilize only the finest premium ingredients and authentic recipes collected over years of cooking all over the world.
-
Read over the Personal Chef Agreement which outlines the details of your event, costs, menu, complete service description and cancellation rates.
Use a credit card to secure your booking. Payment is collected the night of service which gives you the opportunity to split the bill, pay with cash or use a different card.
-
We procure and prepare the finest ingredients from local farmers, ranchers and seafood purveyors and perform most of the preparations in our commercial kitchen. About 1 hour prior to service your chef(s) and server(s) will arrive to set the table, pour drinks, pass appetizers, serve your meal and do all the clean up! This assures complete privacy, less wear and tear on the home/venue and a much more pleasant dining experience.
No back-and-forth, no setting the table, no cleaning up, all you have to do is enjoy exceptional food and top tier service!
“Our private chef dinner with Chef Eric and Chef Laura was the best private dining experience we have ever had. Chef Eric’s dinner was off the charts delicious. They did an awesome job. Each course was better than the next. Great experience.”